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Latest News
FSCSC Funding Assistance Now Available for Mid-sized Agricultural Operations
The U.S. Department of Agriculture has expanded funding assistance to both small- and medium-sized agricultural operations seeking to renew or obtain a food safety certification through the Food Safety Certification for Specialty Crops program. In addition, the program will include assistance for 2024 and 2025 expenses.
Northern California Bay Area Celebrates California Avocado Season
To help promote California avocado season, the California Avocado Commission partnered with two popular Northern California restaurant chains showcasing unique menu items and promotions urging diners to enjoy the fruit while it is at its peak availability. The restaurant chain promotions help build demand for the fruit and loyalty to the brand.
Three-year Organic Transition Grants Available
In partnership with the U.S. Department of Agriculture, the CCOF Foundation provides grants, mentorship and technical assistance to growers making the transition to organic production. The $10,000 grants are awarded annually for three years to assist producers as they wait the three years before achieving organic certification.
Upcoming Avocado Irrigation Workshops
The University of California Cooperative Extension’s Agriculture and Natural Resources department is hosting two Avocado Irrigation Workshops in Escondido and Oxnard, California. Registration for both seminars is available online.
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Upcoming Events
CAC Finance Committee Meeting, July 2024
Avocado Irrigation Workshop
Avocado Irrigation Workshop
CAC Finance Committee Meeting, September 2024
Current Markets
| Avocado Size | Conventional #1 | Organic #1 |
|---|---|---|
| 48's | $1.98 - $2.04 | $2.24 - $2.50 |
| 60's | $1.76 - $1.84 | $1.94 - $2.24 |
| 70's | $1.20 - $1.36 | $1.64 - $1.94 |
| Weekly Volume | Season-to-Date | |
|---|---|---|
| California Total | 17,027,576 | 234,887,401 |
| Import Total | 42,234,952 | 1,805,183,344 |
| USA Total | 62,159,108 | 2,105,070,410 |
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