Growing News

Restore Grant Applications Available

  • Jan 22, 2025

Zero Foodprint is now accepting application for the Restore Grant, which provides up to $25,000 to agricultural operations that implement conservation practices to build healthy soil and sequester carbon. Applications are due February 19

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Upcoming CAC Field Day: Irrigation and Nutrition Management Plans, Common Pests and Pruning

  • Jan 21, 2025

CAC's winter grower field day will focus on the new mandatory guidelines for Irrigation and Nutrition Management Plans, review common pests and include pruning demonstrations. 

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Agricultural Pass Program Training Available

  • Jan 16, 2025

The Agricultural Pass Program provides members of agricultural operations with access to restricted areas during or following a natural disaster to care for livestock, maintain irrigation access, access property/facilities that are part of the operation and transport/deliver necessary equipment for irrigation systems.

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Upcoming Avocado Pollinator Workshop

  • Jan 14, 2025

On February 5, the California Avocado Society will host its next seminar “Pollination, Pollinators, Pollinizers and Supplemental Pollen” in person and via Zoom. The event will take place from 1:00 p.m. – 4:00 p.m.

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California Avocado Pre-season Crop Estimate and Harvest Projections Report Available

  • Jan 09, 2025

The California Avocado Commission’s pre-season crop estimate survey has been completed. The data have been compiled into the CAC Pre-season Crop Estimate and Harvest Projections report, which is now available online. The report is based on survey responses submitted in late December/early January from eight AMRIC handlers.

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San Diego County Growers Encouraged to Complete Crop Report Questionnaire

  • Jan 08, 2025

The 2024 Crop Report Questionnaire for San Diego County will be mailed to growers in early January. California avocado growers in this region are encouraged to complete the form as it provides important data for the San Diego Crop Statistics and Annual Report. Crop data collected include crops grown, yield and gross value.

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